Valentines Day Menu

PRIMO
choice of

Burrata Salad

candy cane beets on a bed of arugula, glazed fennel, onion, pistachio crumble with balsamic reduction

Curry Mussels

PEI mussels steamed in a spicy curry cream sauce with red onion and Malibu rum

SECONDI
choice of

Pollo Cacciatore

slow braised chicken supreme in a medley of olives, tomato, mushrooms, pepper with padano risotto

Carne e Pesce

6oz beef tenderloin, jumbo prawn, rapini, garlic mash potato, hollandaise with a demi glaze drizzle

Spaghetti alle Vongole

clams tossed in a sundried and tarragon infused pesto

Strudel di Verdure

Phyllo wrapped roast  vegetables, lemon potato, curried cauliflower steak with a dill cream sauce

DOLCE
choice of

Chocolate Torte 

topped with whip cream and a dust of pistachio

Strawberry Sfogliatelle 

filled with berry compote, whip cream topped with strawberry drizzle

Bubbles Included.
84pp.Taxes and Gratuity
Not Included.