Antipasto

Zuppa 12.00

Chef’s choice of daily soup

Bruschetta 14.00 

Topped with mozzarella cheese and baked on a French baguette

Cozze Al Curry 19.00 

PEI mussels steamed in a spicy curry cream sauce with red onion & Malibu rum. Served with garlic baguette

Cozze Al Vino Bianco 18.00 

PEI mussels steamed with white wine, garlic, fresh tomato & basil. Served with garlic baguette

Carpaccio 24.00

Gremolata marinated center cut beef tenderloin, arugula, shaved parmigiano, sliced radish, drizzled with horseradish crema and truffle oil

Funghi Arancini 16.00

Mushroom arancini balls on arugula with a lemon olive oil drizzle

Antipasto Misto 32.00

Mixed Italian meats, cheeses, grilled vegetables and assorted olives. Add garlic baguette $2

Insalata

Verde Salad 15.00

Baby spinach, kale & cabbage blend, heirloom carrots, English  cucumber, poached pear, goat cheese & toasted sunflower seeds, drizzled with Feige’s Honey Mustard Vinaigrette

Caprese (GF) 17.00 

Sliced fresh roma tomatoes & bocconcini cheese sprinkled with fresh basil, olive oil & balsamic reduction

Dolce 18.00 

Mixed greens with roasted red peppers, walnuts, black olives,  gorgonzola cheese & cherry tomato, tossed in honey, olive oil & balsamic

Caesar Salad 16.00 

Crisp romaine lettuce tossed in our homemade Caesar dressing with smoky bacon & croutons, topped with shaved parmigiano (add grilled chicken 5.00)

Pizza

Pizza & Insalata 26.00 

8″ Margherita, Di Lusso or Carciofo Pizza with a choice of Verde Salad or Zuppa Substitute Caesar salad $2 or Caprese salad $5

Margherita 21.00 

Tomato, fior di latte, basil

Apollo 27.00 

Tomato, mozzarella, mushroom, pepperoni, bacon, green olives, sweet
red peppers

Quattro Stagioni 27.00  

Tomato, mozzarella, pepperoni, green pepper, mushroom

Maria 27.00 

Tomato, mozzarella, spicy Calabrese salami, arugula, Sun dried tomatoes, black Infornati olives, hot peppers, basil

Di Lusso 26.00 

Tomato, mozzarella, pepperoni, green pepper, mushroom

Carciofo 27.00 

Pesto, goat cheese, artichokes, sun dried tomatoes, Grilled zucchini, basil

Bianca Salmone 28.00 

Olive oil, potatoes, red onion, smoked salmon, capers

Toscana 26.00 

Tomato, mozzarella, prosciutto, gorgonzola, mushrooms

All Pizzas are 12”. *Olives have their pits.* Pesto or Extra Virgin Olive Oil can be substituted for Tomato Sauce. Pesto is nut free.

Tesoro Traditionals

Spaghetti Pomodoro con Polpette 22.00

Baked Sicilian meatballs tossed in our roma tomato sauce topped with fresh basil & shaved parmigiano

Penne Arrabbiata 24.00

Spicy chorizo sausage tossed with hot peppers, spicy roma tomato sauce & extra virgin olive oil. Substitute for chicken $5

Farfalle con Gamberi 32.00

Tossed with Tiger Shrimp, sun dried tomatoes, artichoke hearts, hot
peppers, arugula & goat cheese in white wine, basil pesto

Pollo Pesto Fettucini 27.00

Tossed with green peas, sweet red onion, mushrooms, sun dried tomatoes in a pesto cream sauce