Antipasto
Fresh Tomato Bruschetta (VG) 12.00
Topped with mozzarella cheese and baked on a French baguette
Curry Mussels (GF) 19.00
PEI mussels steamed in a spicy curry cream sauce with red onion & Malibu rum. Served with garlic baguette
White Wine Mussels (GF) $18.00
PEI mussels steamed with white wine, garlic, fresh tomato & basil. Served with garlic baguette
Calamari (GF) $20.00
Grilled squid with a sundried tomato pesto tossed with capers & chorizo sausage served on braised kale
Mushroom Arancini (VG) $16.00
Mushroom arancini balls on arugula with a lemon olive oil drizzle
NOW OPEN FOR DINE IN.
Tuesday – Thursday
11:30AM – 9:00PM
Friday & Saturday 11:30PM – 10:00PM
Closed Sunday & Monday
Lunch 11:30AM – 4:00PM
for TAKEOUT…
Please Call after 3:00 PM for same-day takeout
Insalata
Seasonal Greens (GF)(VG) 16.00
Baby spinach, kale, spring mix and shredded cabbage, heirloom carrots, English cucumber, fresh pear, goat cheese & toasted sunflower seeds, drizzled with Feige’s Honey Mustard Vinaigrette
Caprese (GF) 16.00
Sliced fresh roma tomatoes & bocconcini cheese sprinkled with fresh basil, olive oil & balsamic reduction
Dolce (GF) (VG) 16.00
Mixed greens with roasted red peppers, walnuts, black olives, gorgonzola cheese & cherry tomato, tossed in honey, olive oil & balsamic
Caesar Salad 14.00
Crisp romaine lettuce tossed in our house-made Caesar dressing with smoky bacon & croutons, topped with shaved parmigiano (add grilled chicken 5.00)
Restaurant Reservations
Call 705-444-9230
SORRY no email or Facebook reservation requests.
Pizza
Margherita (VG) $21.00
Tomato, fior di, basili latte
Quattro Stagioni (VG) $27.00
Olive oil, garlic, mozzarella, bocconcini, smoked scamorza, asiago
Di Lusso $26.00
Tomato, mozzarella, pepperoni, green pepper, mushroom
Bianca Salmone $29.00
Olive oil, garlic, mozzarella, lemon roasted potatoes, red onion, smoked salmon, capers
Toscana $27.00
Tomato, mozzarella, prosciutto, gorgonzola, mushrooms
Apollo $27.00
Tomato, mozzarella, mushroom, pepperoni, bacon, green olives, sweet red peppers
Maria $27.00
Tomato, mozzarella, spicy Calabrese salami, arugula, sundried tomato, black Infornati olives, hot peppers, basil
Carciofo (VG) $27.00
Pesto, goat cheese, artichokes, sundried tomato, Grilled zucchini, basil
Prosciutto Manghi $26.00
Tomato, mozzarella, prosciutto, mango, red onion
All Pizzas are 12”. *Olives have their pits.* Pesto or Extra Virgin Olive Oil can be substituted for Tomato Sauce. Pesto is nut free.
Check out our new wine list!! Tesoro Vino has the best wines to compliment your dinner selection!